Fig and Almond Mama Biscuits

Fig & Almond Mama Biscuits

Our Fig & Almond Mama Biscuits are nutrient-rich and thoughtfully crafted to help support milk supply for breastfeeding and pumping mums.

We’ve blended figs and almonds with nourishing superfoods like wholegrain oats, chia seeds and chickpea flour to create a satisfying snack that supports energy levels, digestion, and overall wellbeing during the postpartum period.

No nasties, just the good stuff — because convenience shouldn’t mean compromise, especially when you’re busy nursing and nurturing your baby.

These biscuits can be enjoyed from late pregnancy and throughout breastfeeding. For best results, enjoy 2–4 biscuits per day.

Developed by a postpartum dream team — a naturopath, nutritionist and midwife — these biscuits are specially formulated to nourish mums during one of the most demanding (and beautiful) stages of life.

Key Nourishing Ingredients

• Oats – A natural galactagogue traditionally used to support milk supply. Rich in iron to help combat postpartum fatigue while nourishing both mum and bub.

• Chia Seeds – Packed with omega-3s for brain health and fibre to support digestion.

• Brewer’s Yeast – A powerhouse ingredient commonly used to support milk supply, rich in B vitamins to support energy and overall wellbeing.

Ingredients

Australian Wholegrain Oats, Coconut Sugar, Maple Syrup, Chickpea Flour, Plain Flour (Wheat), Sunflower Oil, Dried Fig (5%), Tapioca Starch, Naturally Derived Humectant (Vegetable Glycerol), Pumpkin Seed, Gluten-Free Brewer’s Yeast, Almond Meal (2.5%), Natural Flavour, Chia Seed, Salt, Raising Agent (Sodium Bicarbonate), Citric Fibre.

Contains: Gluten, Wheat, Almond.
Made in a facility that also manufactures products containing: Peanuts, Soy, Tree Nuts, Sesame Seeds, Egg, Sulphites and Milk.