Tofu & Shiitake Mushroom Dumplings (gf, v, ve)

✨ House of Goodness – Tofu & Shiitake Mushroom Dumplings (GF, V, VE)

Wholesome, plant-based dumplings made with real ingredients

These Tofu & Shiitake Mushroom Dumplings from House of Goodness are a delicious gluten-free, plant-based option perfect for quick meals, nourishing snacks, or family-friendly dinners. Packed with veggies, tofu and mushrooms, they’re full of flavour while still being gentle on sensitive tummies.

✔️ Key Info

12 pieces

275g pack

Gluten free

Dairy free

Egg free

Nut free

Sesame free

Vegan & vegetarian

Ingredients

Filtered Water, Rice Flour, Cabbage, Organic Tofu, Corn, Shiitake Mushroom, Black Fungus, Tapioca Flour, Glutinous Rice Flour, Millet Flour, Sunflower Oil, Gluten-Free Soy Sauce, Xanthan Gum, Potato Starch, Sea Salt, Pepper.

Allergen Advice

Contains soy.